Rosh Hashanah 2010

challah recipes

challah recipes

meat and chicken recipes

sides recipes

desserts recipes

simanim recipes

Restaurant Recipes We Love

The Prime Grill

Dry-Rubbed Cut Veal Chop For Two

Abigael’s On Broadway

By Chef Jeff Nathan
Chicken & Fruit Fricassee
Sweet Potato and Corn Chowder

Rare Steakhouse, Miami

By Chef Aryeh Goldenson
Caribbean Spiced Rubbed Rib Eye with Pineapple Salsa

Rare’s Signature Sea Bass: Sea Bass with Balsamic Reduction and Mashed Sweet Potatoes

Tiera Sur Restaurant

By Chef Todd Aarons
Roasted Baby Beets with Truffle Chive Vinaigrette

Nobo Wine and Grill, New Jersey

By Chef Chase Sanders
Roast Duck with Wild Rice and Scallions Pancakes and Braised Belgian Endives

Le Marais

by Chef Jose Meirelles
Roasted Jerusalem Artichoke Soup
Braised Moroccan Spiced Lamb Shank with Celeriac Puree