Cleaning Out My Freezer

I’ve got a few things in my refrigerator and freezer and about once every three months I decide that I not only need to empty the freezer, pantry and fridge, but I must USE those ingredients including frozen meats that I bought during sales, and frozen fruits and vegetables. Here are a few recipes that I came up with to use some items lingering in your kitchen. Yes, they may serve a purpose but you will be thrilled with the results and use these recipes over and over again.

Minute Steak with Sweet Creamy Mushroom Marsala Sauce
Rainbow Roasted Vegetables with Balsamic Glaze
Any Type of Fruit Upside Down Cake

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