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4-Hour, Fall off the Bone Lamb

Apple Marinated Short Ribs

Asian Skewered Chicken Meatballs

Asian Spinach Salad with Miso, Ginger and Sesame Dressing

Chicken Satay with Peanut Sauce

Chocolate Espresso Bundt Cake

Cinnamon Bun Apple Pie

Cinnamon, Challah, and Apple Toast Crumble

Classic Easy Pot Roast

Coffee Cake with Apple Cocoa Swirl and Streusel Topping

Crispy Salt and Vinegar Baby Potatoes

Curried Maple Mustard Chicken

Easy Fruit Jam Tart

Endive and Persimmon Salad with Toasted Nuts and Dijon Vinaigrette

Endive Salad with Apple Dressing and Roasted Nut Crumble

Honey Roasted Chicken or Duck with Red Quinoa and Sweet Pears

Honey Roasted Vegetables with Tahini Pareve Yogurt Sauce

Israeli Couscous with Orange, Dried Cranberries and Toasted Nuts

Oatmeal Nutella Cookies (pareve)

Oven Baked Saffron Rice

Roasted Red Pepper and Tomato Soup

Roasted Za’atar Chicken

Romaine Salad with Tomatoes, Olives, and Tomato Shallot Dressing

Savory Pulled Beef Brisket Cowboy Style

Shaved Cucumber Salad

Smoked Salmon Dip

Spiced Lamb Skewers with Pomegranate Pareve Yogurt Sauce

Spinach Salad with Dates

Split Pea and Flanken Soup

Sweet and Savory Honey Coated Chicken

Sweet Potatoes with Meringue

Toasted Marshmallow Chocolate Brownies

Warm Blueberry or Apple Clafouti

Warm Peach Bread Pudding

Wild Rice with Roasted Grapes, Pecans and Sage