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1-1/2 packages cole slaw
¼ cup toasted slivered almonds
¼ cup toasted sesame seeds
¼ cup toasted sunflower seeds
¼ cup dried cranberries
1 bag Terra Chips, crushed
Dressing:
½ cup oil
½ cup sugar
1/3 cup red wine vinegar
2 tablespoons soy sauce
¼ teaspoon red chili flakes
Whisk together dressing ingredients. Toss with cole slaw ingredients and serve.
I made this recipe for shabbat dinner last week and it was a hit! My mom asked for the recipe. Thank you!
This is our new favoite salad. My kids licked their plates! I’m taking it to a BBQ we’ve been invited to this weekend.
Everyone loves this salad when I make it! I leave out the red pepper flakes and it’s really great!
This is a really yummy salad. From the list of ingredients I wasn’t sure I saw the dressing fitting with the slaw…but this really is a lick your plate, lick the bowl salad! The only thing I would alter is to cut down on the sugar…I think a 1/3c would work fine.